We offer Level 1 Food Safety training courses at centres throughout the UK. Use our QUICK SEARCH FACILITY to find and book open courses online. We also run 'on site' level 1 food safey training courses at your premises or at a local venue of your choice.

Introduction to food hygiene training

• Level 1 Award in Food Safety Awareness in Catering
• Level 1 Award in Induction into Food Safety for Manufacturing
• Level 1 Award in Food Safety Awareness for Retail

Overview
The new CIEH Level 1 awards in food safety are run as half-day courses, suitable for a variety of candidates, including new employees with minimal or no prior food safety knowledge, employees handling low-risk or wrapped food or those who work front of house, such as waiting or check out staff, as well as back of house such as kitchen porters or warehouse staff.

Outline of Food Safety Level 1 Training Course Programme
The training programme covers the following topics:

• Food Safety (food hygiene, hazards, responsibilities)
• Personal Hygiene
• Cleaning
• Contamination

Qualification information
The Level 1 awards in Food Safety are sector specific and the training programme has been developed to allow courses to be tailored to meet the needs of staff working in catering, manufacturing or retail environments.

CIEH Level 1 Food Safety Course duration:
Minimum 3 hours, half day course

Assessment method:
15 multiple choice question examination

Cost:
Our training courses are competitively priced and we guarantee to beat any equivalent training quote. 

Important information
The training venue should be quiet and undisturbed.
Staff should not be expected to be on duty
Staff attending should remain for the entire length of the session