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New legislation has placed a greater emphasis on the responsibility that businesses have to ensure that all staff hold a sufficient level of understanding of food safety, so as to enable them to work effectively and safely. This online course is designed for staff working at a supervisory level in the food industry, and equips them with an understanding of not only their own workplace safety, but also how they can contribute to the safety of other staff. The e-learning programme has been designed to address the food safety and hygiene needs of the catering, manufacturing and retail sectors, and allows delegates to learn at their own pace and in the comfort of their own home.

We offer significant discounts on all of our e-learning courses when bought in bulk. We can also provide the training in-house, at your workplace or a centre of your choice. Call us today to discuss your options and find out which would be the most cost effective for you.

Outline of Programme

  • Legislation.
  • Supervisory management.
  • Temperature control (chilling, cooking).
  • Cleaning.
  • Contamination control.
  • Applying and monitoring good hygiene practices.
  • Implementing good food safety procedures.
  • Contributing to the safety training of others.


Upon completion of the course, we will send you a digital copy of your certificate which you must print yourself.

Important Information

Our e-learning courses provide great flexibility for those juggling a busy lifestyle. Delegates will have approximately 12 months to complete the course once purchasing the licence.


Add this to your shopping cart for just £149 + VAT! If you need several licences, buy in bulk discounts are available. Please call our team today on: 0333 456 4564

Get in touch with TutorCare

Bulk licensing is available on all our online courses. Get a quote today!

Not the course you were looking for? Check out the other courses in this range here.

You may also be interested in our In-House Courses and Defibrillator Products.

0333 331 7301

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